Golden Russet x Alexander. Popular old winter variety. Large to very large, handsome fruit; up to 5” across. Waxy, smooth, pale green skin with a hint of yellow; turns to yellow when mature. Juicy, mild sub acid flavor. Excellent cooking apple, especially for pies. Keeps well into winter. Often used as a late-season pollinizer. Ripens in October. Hardy to -50 F. Originated in Wisconsin. Introduced in 1872. Zone 4-7.